Roti Crackers. Steps Cut the roties into long strip shape Heat oil and fried the roti strips Keep on a plate sprinkle salt and chaat masala and serve tasty roti crackers Published by sanjana Agarwal on July 5 2018.
Salt And Pepper Crackers Recipe Sunset Magazine from Sunset Magazine
Ingredients potatoes 61% vegetable oils (sunflower rapeseed in variable proportion) flavoring base roasted chicken [flavors (including MILK) onion powder sugar chicken meat powder and chicken fat spices and plants aromatic (including parsley) acidifier (citric acid) salt.
How to Make Tasty Roti crackers Healthful Cooking Is Crucial
To turn the leftover roti into tasty crackers cut the chapati into triangles or your desired shapes toss them in a mixture of ghee chaat masala chili powder and black salt Bake them at 180 degrees Celcius in a preheated oven for 510 minutes until lightly golden and crisp and enjoy them with your folks Servings 30.
French Click Lays Chips Poulet Roti 130g
Your RotiCracker stock images are ready Download all free or royaltyfree photos and images Use them in commercial designs under lifetime perpetual & worldwide.
Roti crackers Recipe by sanjana Agarwal Cookpad
Great recipe for Roti crackers #5ingredients This is the last recipe you can view as a guest this weekCreate a free account for unlimited recipes.
Salt And Pepper Crackers Recipe Sunset Magazine
Zeel's Baked Chips Leftover Roti Crackers Indian Tortilla
The ingredients needed to make Roti crackers {Prepare 4 of roti {Make ready 1/2 cup of oil {Get 1/2 tsp of salt {Prepare 1/2 tsp of chaat masala Instructions to make Roti crackers Cut the roties into long strip shape Heat oil and fried the roti strips Keep on a plate sprinkle salt and chaat masala and serve tasty roti crackers.
