Burung Dali. Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned shredded chicken fish abon or serundengThe specific lemper filled with seasoned shredded chicken is called lemper ayam (lit chicken lemper) The meat filling is rolled inside the rice in a fashion similar to an egg roll this is in turn rolled and wrapped inside a banana leaf oil paper plastic.
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The most popular soto mie in Indonesia comes from Bogor West Java It is a popular street food sold by travelling gerobak or cart vendors frequenting business and residential areas in cities and towns in Indonesia The beef broth soup is spiced with shallot garlic candlenut peppercorn ground ebi (dried shrimp) daun salam (Indonesian bayleaf) lime leaves bruised lemongrass.
Soto mie Wikipedia
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